So... My babies are coming up pretty quickly, now.
I reseeded all of the Dorsetts, Reapers, Jalpenos, both types of Serranos, Mini-Belles and OR Spring tomatoes last week.
I just reseeded all of the Egg Yolk tomatoes, three of the Pear tomatoes, three Abraham Lincoln tomatoes, and two Beefsteak tomatoes today. I put seeds for 8 marigolds in today, also. I seed in fours and multiples of four.
What's up right now:
3 Peter Peppers
1 Dorsett Naga
1 Carolina Reaper
7 Jalapenos
1 Tampiqueno Serrano
3 Devil Serranos
1 Mini-Belle
4 OR Spring
3 Pepperoncini
2 Beefsteak tomatoes
1 Pear tomato
1 Abraham Lincoln that I accidentally broke Wednesday and I didn't think it would live because it wilted all the way over, but it recovered from two breaks in the stem and is standing back up with an S-curve. As long as it's willing to try, I'll leave it alone.
Secondary leaves are starting to set as well.
Next week, I'm going to start my sweet peas.
Oh, and it's almost time to cut my potatoes and let them get green. If I finish sorting my dirt next weekend, they can go in the ground as soon as they're ready. The garlic I didn't harvest last fall is doing really well. Seeds.. look like they're trying, but it's still a bit early and cold yet. I'll check the weather to see if it's feasible to put in the onion sets and plant the carrots and radishes. Might still be too early. Zone 6 can be unpredictable this time of year.