RailroadRIDER
Junior Small fleet owner
Burger king gets my money for lunch, Mcdonalds gets my money for breakfast.
And Keith Richards.
Yesterday I ate a can of Beefaroni. I left the pan sitting out for a couple hours and the saucy stuff thickened enough that it wouldn't rinse out easily. Not wanting to get it all over the sponge, I left it sit full of water for a while.
When I came back to wash it, that saucy stuff had floated to the surface and wasn't even dissolved. It was like wax. It beaded up on the surface like drops of oil in some places, and the thicker spots was like a thick sludge, like old gummed up gasoline or something. It was creepy knowing that stuff is now in my system.
I may never eat any cans of anything anymore. I had hamburger for supper. Tasted like soybean burgers. I think that's what McDonalds and Wendy's use is soybean meat. I wouldn't be surprised if all the fast foods serves soybean meat
me and donna stopped at long john silvers a while back and i got the chicken strips. they tasted exactly like the fish. no difference at all. still good with tarter sauce.
I think McDonald's says they use 100% beef. But the word "beef" just means it comes from a cow. I'm thinking ground up horns and hooves.
I'd rather have butter over margarine any day. It tastes better. What I have in my fridge now is a butter and olive oil blend. It's pretty good.
Lovely, I stopped at McDonalds today...... Now I am picturing that quarter pounder sitting in my stomach and refusing to digest!
I'm on Dr. Mike's diet I have lost 13 pounds so far, I stay away from fast food