Whats for Supper?

I hand breaded some chicken breasts the other day. Sure they are good on the first day when the breading is crisp.
When you set them in the fridge they breading tends to go soggy.
No problem, Just throw them into the air fryer for 5 mins and they are crispy again.

Tonight I may do one plain breaded and the other covered in BBQ sauce, Sweet baby Rays of course. :thumbsup:
 
I been told I got three choices for super tonight ....pinto beans with tortilla or chicken enchanillias or pork roast sandwich with chips....cold weather got son cooking and watching football....:biglaugh:
 
On a happy note here for today...The veterans will be getting a banquet meal at the hall here....and 40 families have received a box meal stuffed with a turkey, 5 pounds of potatoes, 2 cans of green beans and a pumpkin pie.....yea life is good....how sweet can it get.
 
tonight, left over turkey, and stuffing......

and a big glass of wine.......don't car if i git drunc.............no werk fer mee todaynight
 
that's rite, in commifurnia you is........

i'll drink to you.......again...this drinking is fun.........
yea i'm where the moneys at ;) . drinking wine :D how is that fun. me has some 100 proof wiskey;)
 

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